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Rachel Allen
Rachel Allen is a busy TV chef, mother, and teacher at the world-famous Ballymaloe Cookery School. She is the author of five cookery books, including bestsellers "i"Rachel's Favour...lihat lebih banyakRachel Allen is a busy TV chef, mother, and teacher at the world-famous Ballymaloe Cookery School. She is the author of five cookery books, including bestsellers "i"Rachel's Favourite Food at Home, Rachel's Food for Living"/i" and "i"Bake"/i". Her extremely popular cooking programmes have been broadcast on RTE, the BBC, and also internationally.
Rachel lives in County Cork with her husband Isaac, their two sons and baby daughter, and their dog Buddy.lihat lebih sedikit
Buku oleh Rachel Allen
All Things Sweet Recipes from My Mother Penilaian: 4 dari 5 bintang4/5Coast: Recipes from Ireland’s Wild Atlantic Way Penilaian: 0 dari 5 bintang0 penilaianCoast: Recipes from Ireland’s Wild Atlantic Way Penilaian: 0 dari 5 bintang0 penilaian