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Friedrich Christian Accum
Buku oleh Friedrich Christian Accum
A Treatise on Adulterations of Food, and Culinary Poisons A Practical Treatise on Gas-light Penilaian: 0 dari 5 bintang0 penilaianThe Art of Making Good Wholesome Bread of Wheat, Oats, Rye, Barley and Other Farinaceous Grains Penilaian: 0 dari 5 bintang0 penilaianA Practical Treatise on Gas-light Penilaian: 0 dari 5 bintang0 penilaianDescription of the Process of Manufacturing Coal Gas: For the Lighting of Streets Houses, and Public Buildings Penilaian: 0 dari 5 bintang0 penilaianThe Art of Making Good Wholesome Bread of Wheat, Oats, Rye, Barley and Other Farinaceous Grains Penilaian: 0 dari 5 bintang0 penilaianA Treatise on Adulterations of Food, and Culinary Poisons Penilaian: 0 dari 5 bintang0 penilaianDescription of the Process of Manufacturing Coal Gas: For the Lighting of Streets Houses, and Public Buildings Penilaian: 0 dari 5 bintang0 penilaian