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Dahlia Abraham-Klein
Dahlia Abraham-‐Klein is a published cookbook author, "Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook" (Tuttle, 2014) and "Spiritual Kneading through the Jewi...lihat lebih banyakDahlia Abraham-‐Klein is a published cookbook author, "Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook" (Tuttle, 2014) and "Spiritual Kneading through the Jewish Months: Building the Sacred though Challah" (Shamashi, 2015). She has been conducting Spiritual Kneading Rosh Chodesh challah classes privately and at synagogues of all denominations, teens and adults in her Long Island, NY community since 2010.lihat lebih sedikit
Buku oleh Dahlia Abraham-Klein
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