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Janet Clarkson
Janet Clarkson, an Australian food historian and writer, is the author of Menus from History: Historic Meals and Recipes for Every Day of the Year (2009), Pies: A Global History (2...lihat lebih banyakJanet Clarkson, an Australian food historian and writer, is the author of Menus from History: Historic Meals and Recipes for Every Day of the Year (2009), Pies: A Global History (2009), and Soup: A Global History (2010). Her food history website/blog is at www.theoldfoodie.com.lihat lebih sedikit
Buku oleh Janet Clarkson
At My Father's Knee: Chronicles of a Buckhorn Pioneer Family