Penilaian: 5 dari 5 bintang
5/5
Memuat
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author
Ray Lampe
Ray "Dr. BBQ" Lampe has been barbecuing professionally for over twenty years. He is the author of several cookbooks, including Ribs, Chops, Steaks, and Wings and Slow Fire. He lives in Florida.Ray "Dr. BBQ" Lampe has been barbecuing professionally for over twenty years. He is the author of several cookbooks, including Ribs, Chops, Steaks, and Wings and Slow Fire. He lives in Florida.
Buku oleh Ray Lampe
Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes Slow Fire: The Beginner's Guide to Barbecue Penilaian: 0 dari 5 bintang0 penilaianRibs, Chops, Steaks, & Wings: Irresistible Recipes for the Grill, Stovetop, and Oven Penilaian: 4 dari 5 bintang4/5Pork Chop: 60 Recipes for Living High On the Hog Penilaian: 0 dari 5 bintang0 penilaianRay Lampe's Big Green Egg Cookbook: Grill, Smoke, Bake & Roast Penilaian: 0 dari 5 bintang0 penilaianRay Lampe's Big Green Egg Cookbook: Grill, Smoke, Bake & Roast Penilaian: 0 dari 5 bintang0 penilaianDr. BBQ's Big-Time Barbecue Road Trip! Penilaian: 3 dari 5 bintang3/5BBQ Deck: 30 Recipes to Spice Up Your BBQ Game Penilaian: 0 dari 5 bintang0 penilaian