The Cook's Decameron: A Study in Taste, Containing over Two Hundred Recipes for Italian DisheseBookThe Cook's Decameron: A Study in Taste, Containing over Two Hundred Recipes for Italian DisheskaryaW. G. Mrs. WatersPenilaian: 0 dari 5 bintang0 penilaianSimpan The Cook's Decameron: A Study in Taste, Containing over Two Hundred Recipes for Italian Dishes untuk nanti