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Stephane Henaut
Stéphane Henaut's wide-ranging career in food includes working in the Harrods fromagerie, cooking for the Lord Mayor of London's banquets, and selling obscure vegetables in a French fruitier. He li...lihat lebih banyakStéphane Henaut's wide-ranging career in food includes working in the Harrods fromagerie, cooking for the Lord Mayor of London's banquets, and selling obscure vegetables in a French fruitier. He lives in Nantes, France.lihat lebih sedikit
Buku oleh Stephane Henaut
A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment Penilaian: 4 dari 5 bintang4/5