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Bee Wilson
Bee Wilson is a home cook, journalist and writer, mostly about food. Yotam Ottolenghi has called her 'the ultimate food scholar'. She writes for a wide range of publications includ...lihat lebih banyakBee Wilson is a home cook, journalist and writer, mostly about food. Yotam Ottolenghi has called her 'the ultimate food scholar'. She writes for a wide range of publications including the Guardian, The London Review of Books and The Wall Street Journal. She is the author of six books on food-related subjects and she is the co-founder of the food education charity TastEd. She lives in Cambridge and has three children.lihat lebih sedikit
Buku oleh Bee Wilson
Swindled: The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee The Hive: The Story of the Honeybee and Us Penilaian: 5 dari 5 bintang5/5How to Jug a Hare: The Telegraph Book of the Kitchen Penilaian: 0 dari 5 bintang0 penilaianLa importancia del tenedor: Historias, inventos y artilugios de la cocina Penilaian: 0 dari 5 bintang0 penilaianEl primer bocado: Cómo aprendemos a comer Penilaian: 4 dari 5 bintang4/5Cómo comemos: Claves para una alimentación equilibrada y sostenible Penilaian: 0 dari 5 bintang0 penilaian
Buku audio oleh Bee Wilson
Consider the Fork: A History of How We Cook and Eat Penilaian: 4 dari 5 bintang4/5